Category: Soup
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Comfort Chicken Congee
The neighborhood most closely associated with the beaches of San Francisco, we couldn’t resist adding those beachy flavors with an Asian twist to honor the breadth of Asian food available in the outside lands. Sea salt blended with nori, shiitake, and other ingredients lend this seasoning a distinctly umami flavor. Congee, or rice porridge, is…
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Thai Yellow Curry
Make an authentic Thai dinner a snap with our aromatic curry powder blend. Just add coconut milk, broth, and some fish sauce to bring the stew together. Made with shallots, turmeric, lemongrass, and makrut lime leaf—which gives Thai yellow curry its signature aroma and flavor—this aromatic blend brings a handful of ingredients together to make…
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Winter Squash and White Bean Stew
A hearty stew for cold evenings. The flavors perfectly encapsulate fall and winter, serving to keep you and your family warm. What better way to warm up during the winter months than a nice rich stew? Sweet winter squash and mild white beans are paired with baharat—a Middle Eastern blend of spices like cinnamon, cumin,…
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Sopa de Albóndigas
Popular in Hispanic America as a hearty meatball soup loaded with vegetables, sopa de albóndigas is a perfect fit for cold nights, easing ailments, or just as comfort food. This recipe was developed with the help of a couple abuelitas who told us that a good albóndiga soup needs to have mint in the meatballs…
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