Category: Pork
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Italian Sausage Grilled Cheese
Our North Beach Seasoning is packed full of flavor. Add to soups and stews for tomato-y richness, blend with ground meat for extra savory flavor, add warm water to create a marinara dip, or simply sprinkle on some garlic bread. Italian sausage and marinara sauce, what could be better? Our North Beach Seasoning has a…
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Roasted Porkchops with Pan Sauce
The Castro Seasoning is made of a blend of herbs and spices that complement most types of meats for roasting and grilling. Here, we’ve paired this hot and fruity blend with porkchops for an easy and delicious dinner. A pan sauce is one of those things that can bring a simple dish into the realm…
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Wharf Cajun Gumbo
Fisherman’s Wharf Seasoning is our take on Old Bay. Meant for seafood dishes, but universal in its usage on eggs, fried snacks, sauteed vegetables, and any number of other dishes. All the work for gumbo is at the front. The long process of making a dark roux without burning it is worth the effort, but…
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Winter Squash and White Bean Stew
A hearty stew for cold evenings. The flavors perfectly encapsulate fall and winter, serving to keep you and your family warm. What better way to warm up during the winter months than a nice rich stew? Sweet winter squash and mild white beans are paired with baharat—a Middle Eastern blend of spices like cinnamon, cumin,…
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Sausage Bread Pudding
No one said bread pudding could only be served for dessert. Break the mold with this deliciously savory variation. If you’re looking for a hearty side dish for dinner, add this savory bread pudding to your repertoire. Our recipe is loaded with vegetables and sausage, but can easily be made vegetarian by replacing the meat…
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Red Eye Rubbed Baby Back Ribs
Who would’ve thought that five ingredients and a few hours could result in juicy fall-off-the-bone ribs? With our coffee-packed Red Eye Rub blend, you can make a rack of ribs easily in the oven with little effort and incredible flavor, no smoker or grill necessary! This recipe uses just five ingredients, most of which you…
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Perfectly Seasoned, The Recipes 