Category: Chicken
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Comfort Chicken Congee
The neighborhood most closely associated with the beaches of San Francisco, we couldn’t resist adding those beachy flavors with an Asian twist to honor the breadth of Asian food available in the outside lands. Sea salt blended with nori, shiitake, and other ingredients lend this seasoning a distinctly umami flavor. Congee, or rice porridge, is…
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Wharf Cajun Gumbo
Fisherman’s Wharf Seasoning is our take on Old Bay. Meant for seafood dishes, but universal in its usage on eggs, fried snacks, sauteed vegetables, and any number of other dishes. All the work for gumbo is at the front. The long process of making a dark roux without burning it is worth the effort, but…
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Thai Yellow Curry
Make an authentic Thai dinner a snap with our aromatic curry powder blend. Just add coconut milk, broth, and some fish sauce to bring the stew together. Made with shallots, turmeric, lemongrass, and makrut lime leaf—which gives Thai yellow curry its signature aroma and flavor—this aromatic blend brings a handful of ingredients together to make…
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Lemon Pepper Chicken Wings
Skip the deep fryer with these oven-baked wings! Seasoned with our bright and savory Lemon Pepper, these chicken wings will be a hit at any party. Who needs a deep fryer for crispy chicken wings? The baking powder and cornstarch give the wings a blistering skin with plenty of crunch. These guys require a bit…
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